YOUR NEW OLD FAVOURITE
LOCAL CRAFT BEERS, LIVE MUSIC, & HOME-GROWN EATS
Welcome to your new old favourite neighbourhood taphouse, located in the beautiful Cowichan Valley.
Fostering community and connections, served with a side of local craft brews and delicious home-grown eats.
Daily Happy Hours
Catch Every Game
Year-Round Patio
Dine-In or Take-Out
Group Reservations
Kids allowed until 10 PM
OUR MENU
Your choice of deep-fried onion rings with chipotle aioli, French fries with ketchup, or sweet potato fries with spicy cilantro dip
Toasted crostinis with herb pesto, garlic butter prawns, pico de gallo, and shaved Parmesan
Crispy-fried French fries smothered in gravy and cheese curds
ADD PULLED PORK $8
Slow-roasted pork riblets done in
your choice of house hot sauce, teriyaki, zesty Dijon,
sweet Thai chili, lemon pepper, spicy sea salt, or
honey barbecue
House-made, deep-fried coconut-crusted prawns, served with sweet Thai chili dip.
A pound of chicken wings deep-fried and tossed in your choice of house hot sauce, teriyaki, zesty Dijon, sweet Thai chili, lemon pepper, spicy sea salt, or honey barbecue
Three slider buns loaded with beef brisket, house-made honey barbecue, pickles, and creamy coleslaw
Mussels steamed with locally-crafted Merridale cider cream sauce, bacon and onions; served with toasted garlicbuttered baguette
Garlic butter crostinis with mozzarella and pico de gallo, finished with balsamic glaze, Parmesan cheese and basil
ADD CHICKEN $6
A creamy blend of jalapenos, bacon, red pepper, cream cheese, and sour cream baked with butter Parmesan panko crumbs, served with your choice of corn tortilla chips or crostinis
Three slider buns loaded with pulled pork, house made honey
barbecue, creamy coleslaw, and pickles
Tri-coloured tortilla chips topped with nacho cheese, pico de gallo and refried beans; served with sour cream and housemade salsa | ADD GROUND BEEF $5 | CAJUN CHICKEN $6
ADD TO ANYTHING: GUACAMOLE $3 | GRAVY $3
CILANTRO DIP $1 | CHIPOTLE AIOLI $1 | GARLIC AIOLI $1
BLEU CHEESE DIP $.50 | RANCH DIP $.50
HOT SAUCE $.50 | PLUM $.50
Mixed greens and arugula, roasted beets, mandarin oranges, feta cheese and toasted walnuts in our maple balsamic dressing
Romaine, doublesmoked bacon bits, warm roasted chicken breast, soft-cooked egg, tomatoes and Parmesan cheese tossed with Caesar dressing
Romaine, cilantro lime vinaigrette, dates, feta, corn
and black beans topped with crispy tortilla chips and
Cajun chicken breast
ADD TO YOUR SALAD:
CHICKEN BREAST $8 | PRAWNS $6 | SALMON $8
Please ask your server for daily soup specials
BOWL $12 | CUP $8
Creamy house-made chowder with mixed fresh seafood, bacon and potatoes
BOWL $14 | CUP $10
ADD GARLIC TOAST
1 PIECE $2
2 PIECES $4
House-made pizza sauce with tomatoes, mozzarella and feta
cheese, finished with fresh arugula and garlic oil
Garlic-oiled crust, dill pickles,
bacon and mozzarella cheese finished with red onion, chili flakes and a drizzle of Caesar dressing
WHISKEY SOLD SEPARATELY
Garlic-oiled crust, spicy
capocollo, bacon, mozzarella and feta cheese, finished with fresh basil and a drizzle of hot honey
Please ask about our current feature pizza
Choice of shrimp, chicken or beef with vermicelli rice noodles, scrambled egg, cabbage, bell peppers, red onions, carrots, sesame oil, sriracha and soy sauce
Warm sushi rice, marinated Yellowfin tuna, pickled carrots, cucumbers, avocado and green onions finished with spicy mayo, crispy wontons and black sesame seeds
SUBSTITUTE SALMON $2
Bacon and cavatappi pasta tossed in our house-made cheese sauce, topped with panko and served with your choice of Cajun chicken or spicy ground beef
Choice of shrimp, chicken or beef strips sauteed with teriyaki sauce, yellow onions, celery, carrots, red peppers, green onions and mushrooms, served over basmati rice
Slow-roasted sirloin on a
ciabatta bun with Swiss cheese, caramelized onions, mushrooms and horseradish mayo; served with house jus for dipping
House-made beef burger loaded with bacon, cheddar cheese, our signature burger mayo, lettuce, tomato, pickles and red onion on a brioche bun
House-made beef burger,
four strips of bacon, over-easy fried egg, cheddar cheese, fried onions, lettuce and our chipotle mayo on a brioche bun
House-made beef burger with bacon jam, double cream brie
cheese, arugula, tomato and roasted garlic aioli on a brioche bun
Over-easy fried egg, cheddar cheese, bacon, tomato, avocado, mayo and arugula on a brioche bun
Tricoloured corn tortilla chip-breaded chicken breast
with cilantro lime dressing, sour cream, lettuce, pico
de gallo, and nacho cheese served on a brioche bun
House-made beef burger topped with sautéed mushrooms, Swiss cheese, red onions, arugula, tomato and roasted garlic aioli on a brioche bun
Sliced corned beef brisket, sauerkraut, Swiss cheese and grainy dijonnaise on toasted marbled rye
Crispy bacon, avocado, tomato, fresh arugula and our house garlic aioli on toasted sourdough
Cajun chicken, smoky bacon, parmesan cheese, lettuce and tomato with our house-made Caesar dressing wrapped in a whole wheat flour tortilla
Chicken breast, house-made red pepper jelly, double cream brie
cheese, arugula, tomato, red onion and roasted garlic aioli on a brioche bun
Seared cod, pickles, crispy coleslaw and tartar on a toasted brioche bun
Portobello mushroom patty, garlic aioli, arugula, tomato, red onion, and red pepper cream cheese on a brioche bun
ALL HANDHELDS ARE SERVED WITH YOUR CHOICE OF:
FRENCH FRIES, SOUP DU JOUR, OR BEET SALAD
UPGRADE TO: SEAFOOD CHOWDER $2
CAESAR SALAD $2 | SWEET POTATO FRIES $2
POUTINE $4 | ONION RINGS $2 | MAC & CHEESE $2
ADD GRAVY $3 | SUB GLUTEN-FREE BUN $1
ADD TO ANYTHING: GUACAMOLE $3 | GRAVY $3
BACON $3 | SWISS CHEESE $3 | BRIE CHEESE $3
HOT SAUCE $.50
Beer-battered, locally caught rock cod, fried to perfection and served with French fries, creamy coleslaw, lemon and our house-made tartar
1 PIECE $20 | 2 PIECE $26
Sockeyesalmon fillet, pan-seared and roasted with a herb crust and lemon dill butter, served with basmati rice and seasonal vegetable
Braised baby back pork ribs in your choice of house-made honey barbecue sauce or sweet Thai chili; served with creamy coleslaw and mashed potatoes
HALF RACK $26 | FULL RACK $34
Grilled your way and served with house-made peppercorn demi-glace, creamy mashed potatoes and seasonal vegetables
German-style golden ale that is clean, bright and refreshing with subtle hints of sourdough
COWICHAN VALLEY
5% ABV | 25 IBUs
Crisp, clean, simple and highly drinkable
COWICHAN VALLEY
4.8% ABV | 10 IBUs
Deep, dark and delicious with good body and subtle hints of roasted chocolate
VICTORIA
5.3% ABV | 30 IBUs
Belgium fruit ale meets a slightly hopped blonde ale. 100% BC fruit
NANAIMO
5% ABV | 15 IBUs
Tropical citrus hop with a balanced malt finish
COWICHAN VALLEY
6.3% ABV | 65 IBUs
Clean, crisp, light and easy drinking
VICTORIA
5% ABV | 20 IBUs
Deep amber colour with a robust, malt-forward body and well balanced, crisp Northwest hops
VICTORIA
5% ABV | 35 IBUs
Northwest-style IPA with an intense hop profile and notes of grapefruit, mango, melon and passionfruit with balanced maltiness
VICTORIA
7% ABV | 80 IBUs
This hazy pale ale explodes with lush citrus and juicy fruit notes that sparkle across your palate
VICTORIA
5% ABV | 50 IBUs
Full-bodied red ale with sweet caramel malt and balanced, subtle hops
COWICHAN VALLEY
ABV 5.2% | 35 IBUs
Created for the Cowichan Piggy’s Rugby Club, this pale ale is smoothly hoppy, light and session-able
COWICHAN VALLEY
5% ABV | 35 IBUs
You'll find this hazy, double-dry-hopped IPA to be a delicious, aromatic fruity kick to your taste buds
VICTORIA
6.1% ABV | 35 IBUs
Ask your server about our current Dino Sour on tap from Phillips Brewery
VICTORIA
16oz SLEEVE $7
20oz PINT $8.5
60oz PITCHER $22
FLIGHT 4 x 3.5oz
TASTERS $12
Plus applicable taxes
A perfect balance of sharps, bitters and a touch of fruitiness
COWICHAN VALLEY
$10 PINT | $8 SLEEVE
Local Guide
I was pleasantly surprised by this spot! I had the pizza and my partner had a quinoa salad, both which were amazingly done. The beer selection was curated very well with a lot of great options. Will definitely be back again soon!
The food was amazing!
Good food & great service!
Sunday & Monday: 11:00 AM - 9:00 PM
Tuesday - Thursday: 11:00 AM - 10:00 PM
Friday & Saturday: 11:00 AM - 11:00 PM
3287 Cowichan Lake Rd,
Duncan, BC V9L 4C1
